Saturday, April 5, 2014

uh...

...if you don't hear from me for a while, it's because The Hubs and I are divvying up 40 pounds of glorious 93% lean grass-fed ground beef to go in the freezer. It's amazing. I'll post more about that later...


Between gorging on burgers and making meatballs, we will also be expanding the garden bed (whoo hoo!).

- Maggie White

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